{"id":1029,"date":"2025-11-24T19:33:37","date_gmt":"2025-11-24T19:33:37","guid":{"rendered":"https:\/\/www.paakarinpysakki.fi\/?page_id=1029"},"modified":"2025-11-24T19:33:38","modified_gmt":"2025-11-24T19:33:38","slug":"bakery-karsamaki","status":"publish","type":"page","link":"https:\/\/www.paakarinpysakki.fi\/index.php\/en\/bakery-karsamaki\/","title":{"rendered":"Bakery"},"content":{"rendered":"\n
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Bakery<\/h2>\n<\/div><\/div>\n\n\n
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\"Fresh-from-the-oven
Baking days at Paakaris Pysa\u0308kki<\/figcaption><\/figure><\/div>\n\n\n
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How we bake<\/strong><\/h1>\n\n\n\n

At our bakery, everything is made by hand the traditional way\u2014 without preservatives or additives. We bake our breads in a proper stone-deck oven. We use Finnish grain from nearby farms, milled by Kinnusen Mylly<\/strong>. Our organic rye breads are made with wholegrain rye flour, milled from the entire kernel so it also contains the fibre-rich bran. The flours for our organic breads are milled from organically grown grain. We are part of the statutory organic control system and are inspected annually. We use renewable energy in production, and about 10% of our electricity comes from our own solar panels.<\/p>\n\n\n\n

Organic Rye Bread<\/strong><\/h6>\n\n\n\n

A traditional, full-flavoured rye bread made with a sourdough starter and a little yeast. 88% of the flour is rye.<\/strong> Available as a round loaf and as a traditional ring bread.<\/p>\n\n\n\n

Organic Rieska<\/h6>\n\n\n\n

Rieska<\/em> is a peerless Finnish heritage flatbread. Ours is a hearty version\u2014\u201cnyrkkirieska<\/em>\u201d\u2014meant to be split in half.<\/p>\n\n\n\n

Light breads<\/h6>\n\n\n\n

Kauraska<\/strong> is a soft, tasty yeast bread baked in the style of a ring bread.
Fanny\u2019s riev\u00e4<\/em><\/strong> is named after the old matron of Wanhankoski. It\u2019s an aromatic yeast bread with a delicious crust.<\/p>\n\n\n\n

Seasonal Breads<\/strong><\/h6>\n\n\n\n

Joululimppu<\/strong> and P\u00e4\u00e4si\u00e4islimppu<\/strong> are dark, spiced, lactose-free buttermilk loaves.
L\u00e4skirieska<\/strong> is a Shrovetide delicacy: rieska<\/em> topped with pork belly.<\/p>\n\n\n\n

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Naturally Gluten-Free Sourdough & Potato Rieska<\/em><\/strong><\/h6>\n\n\n\n
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We whip up delicious, naturally gluten-free sourdough bread and potato rieska<\/em>. Our bread days are announced, as always, on Facebook and Instagram\u2014follow us so you don\u2019t miss out!<\/p>\n\n\n\n

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    Cakes to Order<\/strong><\/h6>\n\n\n\n

    We also make traditional cream layer cakes to order. To make every celebration a delicious experience, call our caf\u00e9 and tell us your wishes: p. 08-771846<\/strong>.<\/p>\n\n\n\n

    <\/div>\n<\/div><\/div>\n\n\n\n
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    <\/p>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"class_list":["post-1029","page","type-page","status-publish","hentry"],"yoast_head":"\nBakery - Paakarin Pysäkki<\/title>\n<meta name=\"description\" content=\"K\u00e4rs\u00e4m\u00e4ki Bakery \u2014 hand-crafted organic bread from traditional recipes. 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